BE’S believes in staying up-to-date on Green Bay and Northeast Wisconsin trends and delivering in-demand, new products to our customers. For coffee, that means cold brew. This smooth, bold flavored coffee is brewed using cold or room temperature water for 10 to 16 hours. The process extracts more of the delicious coffee flavor and doubles the caffeine content, while resulting in less acidity.
We know avid cold brew fans want a convenient option, so we’ve partnered with Stok Cold Brew, a high-quality premium bottled cold brew known for quality. Each bottle contains perfectly steeped arabica coffee beans producing a smooth rich flavor with less bitterness. Opt for the classic black or one of the other varieties, including mocha and vanilla.
Cold brew refers to coffee grounds that have been steeped in cold or room-temperature water for 10 to 16 hours.
Stok cold brews are created from freshly ground, high-quality arabica beans and bottled at the peak of flavor.
Extended brewing extracts an abundance of flavor without the acidity that hurts your stomach, plus there’s more caffeine.
Cold brew isn’t the same as iced coffee, which is often hot brewed coffee poured over ice, weakening the flavor.
The extended brewing process of cold brew coffee produces more coffee flavor, while reducing the bitterness caused by hot water brewing.
From the first sip of cold brew coffee, it’s easy to understand why it’s so popular. The rich coffee flavor of high-quality beans shines through without any bitterness. Cold brew coffee is easier on the stomach, while also delivering a double dose of caffeine.