One of the reasons snacking rules the break room relates to employees’ health. Research indicates eating multiple small meals instead of two or three large ones can improve health. It can also help with weight loss. With a focus on reducing obesity, employees opt for healthy snacks from their Green Bay & Northeast Wisconsin micro-market instead of fast food.

Green Bay & Northeast Wisconsin vending machines and micro-markets support the grab-and-go culture by offering a variety of snack and food options for employees to purchase right in your break room. Many employees have a to-do list a mile long. Grab-and-go food makes it easy to eat between meetings or at their desks.

If employees eat snacks instead of big lunches, they’re less likely to experience an afternoon slump. Healthy snacks reduce spikes in blood sugar and keep the mind focused. Employees feel less sluggish and finish out the day strong.

When companies create an inviting Green Bay & Northeast Wisconsin break room with well-stocked snack vending machines, employees and companies reap the benefits. Taking a cue from companies like Google and Facebook, businesses learn providing quality snacks boosts employee morale and happiness.

Employees desire break room snacks beyond the old school vending machine choices of potato chips and honey buns. The modern employee wants healthy snacks without GMOs, high fructose corn syrup, and other additives. Employees also appreciate new and trendy flavors, as well as fresh snacks like fruit and vegetables.