03 Apr Spring into Health: How to Get Fresh Snacks in Your Green Bay & Northeast Wisconsin Break Room
Spring is the season of peak freshness. Luckily, fresh snacks are delicious and nutritious. Eating fresh fruits and veggies improves brain function, fuels energy, and boosts immunity. These benefits help Green Bay and Northeast Wisconsin employees feel and work at their best. However, fresh foods are not easily accessible in most offices.
Here are four tips for offering more fresh and healthy snacks in your Green Bay and Northeast Wisconsin break room this spring.
1. Stock Your Green Bay and Northeast Wisconsin Micro Market with Fresh Produce
While Green Bay and Northeast Wisconsin vending machines offer great variety, micro markets have tons of space. The glass front coolers with customizable shelves make it easy to add fresh produce. Green Bay and Northeast Wisconsin micro markets are open 24/7. Thus, employees can buy fresh snacks whenever they want.
Some fresh produce ideas for your micro market include salads, fruit cups, and baby carrots. These, and whole fruits like apples and bananas, are easy to eat at your desk. Therefore, employees can snack healthily without missing a beat.
2. Celebrate Fruit Platter Friday
A fun way to promote employee well-being is hosting Fruit Platter Friday. Instead of donuts, bring trays of fresh fruit into the office. It’s healthier and can also foster collaboration. Employees will love gathering together to indulge in fresh and flavorful fruit. Fresh fruit is also a fantastic way to show employee appreciation. End the week on a fun and healthy note.
Send an email out in advance asking every employee what their favorite fruit is. This ensures you get something for everyone.
3. Hold a Spring Potluck
Another fantastic way to bring your team together is with a spring potluck. Ask them to bring a seasonal fruit or veggie dish. Some common spring produce to try are asparagus, artichokes, rhubarb, strawberries, broccoli, carrots, beets, kale, collard greens, leeks, lettuce, peas, radishes, and spinach.
Pair fresh snacks with items from your Green Bay and Northeast Wisconsin office pantry service. Nuts and crackers go well with seasonal produce. Plus, you don’t have to travel far to find them. They’re already in your break room!
Sharing favorite foods and recipes is a great team-bonding experience. It also supports workplace wellness.
4. Wash Fresh Snacks Down with Great-Tasting Water
While not a fresh snack, tasty water is key to a productive staff. Hydration promotes clearer thinking and healthier bodies. It can also improve your mood and energy, increasing productivity.
Give your team the gift of great-tasting water this spring. How? Ask BE’S Refreshments about our Green Bay and Northeast Wisconsin water filtration service. Employees can enjoy fresh, crisp water on demand. Our units offer hot and cold options. Therefore, it’s the perfect upgrade to your coffee service. Add hot water to steep your tea or make hot cocoa. It also supports sustainability. Employees can refill their reusable water bottles.
Offer More Fresh Snacks This Spring with BE’S Refreshments
As you can see, there are plenty of ways to offer fresh spring snacks in your break room. Host a potluck or Fruit Platter Friday. Or, contact BE’S Refreshments. We’ll stock your micro market with fresh seasonal fare that employees will love.
Contact BE’S Refreshments today at 920-983-2318 for more information. Ask us about our micro market, water filtration, and office pantry solutions. We’re excited to hear from you!